October 11th, 2008 by S Hamid Comments (0)
Ingredients:
- Cheese 1/2 cup (grated)
- Yogurt 1 cup
- Garlic cloves 3 (minced)
- Salt 1/2 tsp
- Cumin seeds 1 tbsp (roasted, ground)
- Spice powder 1 tsp
- Fresh lemon juice 1 tbsp
- Olive oil 2 tbsp
Procedure:
In a frying pan heat the oil.
Fry grated cheese, until light brown.
Add all ingredients except yogurt.
Stir and simmer for 2-3 minutes over low flame.
Add yogurt and cook for 1 minute more, mix well.
Transfer in a serving bowl.
It could be serve with snacks or rice.
Preparation Time: 10 minutes
Cooking Time: 10 minute
Do You Know: Cumin herb is native to the Mediterranean region and member of Parsley family. Used for seasoning in curry and different other dishes.


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