Ingredients:

1. Milk 1 liter
2. Water 1 cup
3. Tea 1 tbsp
4. Sugar 4 tbsp
5. Green cardamom 4 (crushed)

Procedure:

Bring the milk to boil with adding water.
Add cardamom, sugar and tealeaves.
Cook over low flame for 8 minutes and stir and whipped it with a big size strainer.
Cook tea until get slightly thick.
Use the strainer and pour into cups.
Serve hot.

Preparation Time: 15 minutes

Do You Know: Tea gardens are grown in China, Argentina, Japan, India, Indonesia, Kenya, Malawi, Sri Lanka, Turkey, Pakistan, Bangladesh, and Tanzania. Tea plant is grown in the warm and in the high altitude areas of the world. green tea contains the antioxidant substance that is beneficial in protecting against cancer and atherosclerosis.