December 12th, 2008 by S Hamid Comments (0)
Ingredients:
- Green Coriander 1 cup (fresh)
- Mint leaves 1/2 cup (fresh)
- Green chilies 4
- Garlic cloves 2
- Tomatoes 1
- Salt 1/2 tsp
- Dry red chilies 5
Procedure:
Wash the tomato, mint, Coriander and green chili.
Roughly chop all ingredients.
Place all the ingredients in a food processor.
Grind for 3-4 minutes until all ingredients get smooth.
Serve with snacks or roasted meat.
Preparation Time: 10 minutes
Do You Know: Originally Mint was used as herb to treat stomach ache and some other pains. Mint leaves were also used to whiten teeth. It also helps digestion.


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