Ingredients:

1. All purpose flour 1 cup
2. Baking powder 1/2 tsp
3. Sugar 1/2 cup (ground)
4. Egg 4
5. Milk 1/2 cup
6. Blueberry 1/2 cup
7. Strawberry 1/2 cup (chopped)
8. Oil 5 tbsp

Procedure:

Grease muffins and baking tray with oil and keep aside.
Preheat oven at 350 degrees F before 30 minutes.
Wash the barriers and roll them in flour and keep aside.
In a bowl beat eggs, milk and sugar, until that becomes a fluffy mixture.
Add flour and beat well, no lumps should be there.
Add baking powder and mix well, remember that beat this mixture until it became in the shape of smooth and fluffy thin batter.
Then add flour coated berries and mix them gently.
Now fill the muffins till half with this batter.
Set muffins in baking tray, put it in heated oven and bake for 30 minutes.
Serve as snacks.

Preparation Time: 30 minutes
Baking Time: 30 minutes

Do You Know: Strawberry is fruit of Fragaria spp. a perennial herb of American origin, introduced into the UK around 1600. Its 80% portion is rich source of Vitamin C.