May 9th, 2009 by S Hamid Comments (0)
Ingredients:
- Apple 2 (thin chopped)
- Noodles 1/2 cup (broken)
- Milk 2 cup
- Green cardamom 2
- Almond 2 tbsp (chopped)
- Pistachio 2 tbsp
- Sugar 1/2 cup
- Oil 2 tbsp
Procedure:
In a sauce pan heat oil and fry cardamom for 1 minute.
Add noodles and fry them for 3-4 minutes.
Add apple and sugar, cook over low flame for 2-3 minutes, stir constantly.
Then add milk, cook over high flame, when it became rolling boil, turn the heat to low.
Cover the half lid and cook for 15-20 minutes, stir occasionally.
Then add almonds and stir once.
Transfer in a bowl.
Let it cool over room temperature for 20 minutes then cover it and keep in fridge for 2 hour.
Serve cold or hot.
Cooking Time: 35 minutes
Chill Time: 2 hour
Do You Know: Noodle is made from the dough of potato, wheat and rice. Its history is founded between AD 25 and 220.


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