July 3rd, 2009 by S Hamid  Comments (0)

Ingredients:

  1. Cheese 1 cup
  2. Dry milk 1/4 cup
  3. Green cardamom powder 1/8 tsp
  4. Green cardamom 2
  5. Sugar 2 tbsp (ground)
  6. Milk 2 cup
  7. Pistachio 2 tbsp (sliced)

Procedure:

In a bowl mix, cheese, ground sugar, cardamom powder and dry milk.
Make small balls of this material.
In a sauce pan add 2 cup milk, 3 tbsp sugar and crushed cardamoms.
Cook this milk for 20 minutes until became little thick and stir it occasionally.
Add balls in the cooked milk and simmer for 5 minutes more over medium flame.
Stir slightly otherwise balls could broke.
Transfer in a dish and let it cool.
Sprinkle pistachio.
Keep it in fridge for 3-4 hours.
Serve cold.

Preparation Time: 30 minutes
Cooking Time: 30 minutes

Do You Know: Milk is a complete diet and its an excellent source of calcium. Average composition of milk is 87.2% water, 3.7% fat, 3.5% protein, 4.9% lactose and 0.7% ash.

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