April 9th, 2009 by S Hamid
Ingredients:
- Capsicum 1 (cut length wise)
- Carrot 1 (shredded)
- Cabbage 1/2 cup (chopped)
- Green chili 3 (minced)
- Spring onion 2 (chopped)
- Tomatoes 2 (chopped)
- Salt 1/2 tsp
- Black pepper powder1tsp
- Corn flour 2 tbsp
- Soya sauce 1 tsp
- Chili sauce 1 tsp
- Chinese salt 1 tbsp
- Milk 3 tbsp
- White vinegar 1 tbsp
- Egg 1
- Oil 2 tbsp
Procedure:
Cook all vegetables on low flame in 5 cup water. Read More…
March 3rd, 2009 by S Hamid
Ingredients:
- Lamb meat 1/2 kg (small pieces)
- Onion 1 (cut thin slices)
- Tomatoes 2 (diced)
- Ginger 1 inch (cut)
- Salt 1 tbsp
- Cardamom 2
- Cumin seeds 1 tsp
- Whole black pepper 6
- Cinnamon stick 2
- Cloves 4
- Black pepper 1/2 tsp (ground)
- Water 10 cup
Procedure:
Wash the meat. Read More…
November 27th, 2008 by S Hamid
Ingredients:
- Apple 2 (ripped)
- Strawberry 1/2 cup
- Orange juice 1 cup (seedless)
- Water 1/2 cup
- Sugar 3 tbsp
- Salt 1/4 tsp
- Ice (crushed)
Procedure:
Pour all the ingredients in blender and shake for 5 minutes. Read More…
November 23rd, 2008 by S Hamid
Ingredients:
- Potato 2 (cut small pieces)
- Peas 1 cup
- Onion 1 (cut small pieces)
- Tomato 1 (cut small)
- Carrot 1 (shredded)
- Pasta 1 cup (boiled)
- Milk 2 tbsp
- Corn flour 2 tbsp
- Salt 1 tsp
- Black pepper powder 1/2 tsp
- Lemon juice 2 tsp
- Oil 1 tbsp
Procedure:
Cook all the vegetables for at least two hours with 8 glass water over low flame. Read More…
October 28th, 2008 by S Hamid
Ingredients:
- Green beans 1 cup
- Spring onion 1/2 cup (chopped)
- Spinach 1/2 cup (thinly chopped)
- Green chili 4 (minced)
- Salt 1 tsp
- Corn flour 2 tsp
- Milk 3 tsp
- Lemon juice 2 tsp
- White pepper 1 tsp
- Oil 1 tbsp
Procedure:
Cook all vegetables in 5 cup water for 1 hour on low flame. Read More…
October 7th, 2008 by S Hamid
Ingredients:
- Boneless chicken 1/2 kg
- Noodles 1/2 packet
- Carrot 2 (shredded)
- Cabbage 1 (shredded)
- Chili sauce 1 tsp
- Soya sauce 1 tsp
- Salt 1 tsp
- White pepper powder 1/2 tsp
- Black pepper powder 1/2 tsp
- Oil 1 tsp
Procedure:
In a sauce pan boil 8 glass water. Read More…
October 3rd, 2008 by S Hamid
Ingredients:
- Chicken 1 kg
- Carrot 1 (cut pieces)
- Onion 1 (chopped)
- Tomatoes 2 (chopped)
- Water 8 cup
- Salt 1 tbsp
- Black pepper powder 1 tsp
- Mustard seeds (rai) 1/2 tsp
- Corn flour 2 tbsp
Procedure:
Wash the chicken and drain it. Read More…






