May 17th, 2009 by S Hamid

Ingredients:

  1. Brinjal 1/2 kg
  2. Salt 1 1/2 tsp
  3. Red chili powder 1 tsp
  4. Lemon powder 1/2 tsp
  5. Cumin seed 1/2 tsp
  6. Oil 1/2 cup (for fry)

Procedure:

Mix all ingredients in a bowl and keep aside. Read More…

May 13th, 2009 by S Hamid

Ingredients:

  1. Cabbage 1 cup (chopped)
  2. Onion 1 (chopped)
  3. Sugar 2 tbsp
  4. Salt 1/4 tsp
  5. Black pepper powder 1/4 tsp
  6. Lemon juice 2 tbsp

Procedure:

In a bowl mix lemon juice, sugar, salt and pepper. Read More…

April 15th, 2009 by S Hamid

Ingredients:

  1. Fresh green coriander 1/2 cup (chopped)
  2. Lime juice 1/4 cup
  3. Tomato 6 (small)
  4. Onion 1 (sliced)
  5. Pineapple 1/2 cup (chunks)
  6. Honey 4 tbsp
  7. Salt 1/2 tsp
  8. Olive oil 1 tbsp

Procedure:

Add all ingredients in a bowl and mix well. Read More…

April 14th, 2009 by S Hamid

Ingredients:

  1. Peas 1 cup
  2. Fava beans seeds 1/2 cup
  3. Asparagus 4 sticks (chopped)
  4. Green chili 4 (chopped)
  5. Lemon juice 1 tbsp
  6. Cheese 1/2 cup (chopped)
  7. Salt 1 tsp
  8. Black pepper 1 tsp (ground)
  9. Vegetable oil 6 tbsp

Procedure:

In a sauce pan boil 8 cup of water. Read More…

April 12th, 2009 by S Hamid

Ingredients:

  1. Brinjal 1/2 kg
  2. Onion 1 (chopped)
  3. Ginger 1 tbsp (chopped)
  4. Tomato 2 (puree)
  5. Green coriander 1 tbsp (chopped)
  6. Green chili 4 (minced)
  7. Salt 1/2 tsp
  8. Dry red chili 6 (crushed)
  9. Turmeric powder 1/2 tsp
  10. Spice (garam masala) powder 1 tsp
  11. Cumin seed 1 tsp
  12. Oil 4 tbsp

Procedure:

Wash and cut the brinjal in slices and dip in cold tap water. Read More…

April 11th, 2009 by S Hamid

Ingredients:

  1. Chicken 1 kg (boneless)
  2. Onion 2 (paste)
  3. Tomato 6 (chopped)
  4. Cabbage 1 cup (chopped)
  5. Carrot 1 (shredded)
  6. Capsicum 2 (cut finely)
  7. Garlic paste 1 tbsp
  8. Ginger 1 tbsp (shredded)
  9. Green coriander 1 cup (chopped)
  10. Salt 1 tbsp
  11. Red Chili powder 1 tbsp
  12. Turmeric powder 1 tbsp
  13. Spice powder 1 tbsp
  14. Cumin seeds 1 tbsp
  15. Green cardamom 6
  16. Vinegar 2 tbsp
  17. Milk 1/2 cup
  18. Oil 1/2 cup

Procedure:

Heat the oil in a sauce pan. Read More…

April 9th, 2009 by S Hamid

Ingredients:

  1. Capsicum 1 (cut length wise)
  2. Carrot 1 (shredded)
  3. Cabbage 1/2 cup (chopped)
  4. Green chili 3 (minced)
  5. Spring onion 2 (chopped)
  6. Tomatoes 2 (chopped)
  7. Salt 1/2 tsp
  8. Black pepper powder1tsp
  9. Corn flour 2 tbsp
  10. Soya sauce 1 tsp
  11. Chili sauce 1 tsp
  12. Chinese salt 1 tbsp
  13. Milk 3 tbsp
  14. White vinegar 1 tbsp
  15. Egg 1
  16. Oil 2 tbsp

Procedure:

Cook all vegetables on low flame in 5 cup water. Read More…

April 7th, 2009 by S Hamid

Ingredients:

  1. Wonton wrappers 10
  2. Potatoes 2 (boiled, mashed)
  3. Garlic paste 1/2 tsp
  4. Ginger 1 tsp (chopped)
  5. Green chili 3 (chopped)
  6. Lemon juice 1 tbsp
  7. Salt 1/2 tsp
  8. Red chili powder 1 tsp
  9. Spice powder 1/2 tsp
  10. Dry coriander seeds1 tsp (ground)
  11. Cumin 1 tsp (roasted, ground)
  12. Egg 1 (beaten)
  13. Oil 2 cup

Preparation:

Add mashed potatoes in a bowl. Read More…

April 6th, 2009 by S Hamid

Ingredients:

  1. Red cabbage 2 cup (chopped)
  2. Pineapple 1/2 cup (chopped)
  3. Red beetroot 1/2 cup (grated)
  4. Pineapple juice 1/2 cup
  5. Coriander leaves 1/2 cup (chopped)
  6. Black salt 1/2 tsp
  7. Mustard seeds 1/2 tsp
  8. Cumin seeds 1/2 tsp (ground)
  9. Sesame seed 1/4 tsp
  10. Parsley 1/4 tsp
  11. Lemon juice 1 tbsp
  12. Olive oil 1 tbsp

Procedure:

Mix all the ingredients in a bowl. Read More…

April 3rd, 2009 by S Hamid

Ingredients:

  1. Cauliflower 1/2 kg (cut in pieces)
  2. Potatoes 1/2 kg (cut medium slices)
  3. Onion 1 (chopped)
  4. Green Chili 4 (cut length wise)
  5. Curry leaves 1/2 cup
  6. Tomatoes 2 cup (puree)
  7. Salt 1 1/2 tsp
  8. Red chili powder 1 1/2 tsp
  9. Spice powder 1 tsp
  10. Cumin seeds 1 tsp
  11. Mustard seeds 1 tsp
  12. Oil 4 tbsp

Procedure:

In a sauce pan add oil and fry cumin seeds and mustard seeds until splutter. Read More…