Ingredients:

Brinjal 2
Gram flour 2 tbsp
Corn flour 2 tbsp
Salt 1/2 tsp
Red pepper 1/2 tsp
Ginger powder 1/4 tsp
Spice (garam masala) powder 1/2 tsp
Oil 1 cup

Procedure:

Wash and cut brinjal in small pieces. Read More…

Ingredients:

1. Fresh corn seeds 1 cup (boiled)
2. Corn flour 2 tbsp
3. Milk 2 cup
4. Fresh cream 1/2 cup
5. Sugar 1/2 cup
6. Black pepper 1/2 tsp

Procedure:

Boil milk in a sauce pan. Read More…

Ingredients:

1. Corn 1/2 cup (boiled)
2. Cheese 1/4 cup (grated)
3. Green bell pepper 1 (cut small dices)
4. Cucumber 1 (diced)
5. Onion 1 (chopped)
6. Tomato 1 (diced)
7. Green cabbage 1/2 cup (chopped)
8. Red cabbage 1/2 cup (chopped)
9. Salt 1/4 tsp
10. Black pepper powder 1/4 tsp
11. Oregano spice 1/4 tsp
12. Parsley spice 1/4 tsp
13. Lemon juice 2 tbsp
14. Walnut 1/2 cup (chopped)
15. Olive oil 1 tbsp

Procedure:

Mix all the ingredients in a bowl. Read More…

Ingredients:

1. Sweet corn 1 cup (boiled)
2. Green chili 2 (chopped)
3. Onion 1 (cut in rings)
4. Mint leaves 1 tbsp (chopped)
5. Lemon juice 2 tbsp
6. Salt 1 tsp
7. Spice powder 1/2 tsp
8. Chaat masala 1/2 tsp
9. Sugar 1 tbsp
10. Oil 2 tbsp

Procedure:

Heat up the oil. Read More…

Ingredients:

1. Pasta 1 cup
2. Maize 1/2 cup (boiled)
3. Onion 1 (chopped)
4. Cucumber 2 (chopped)
5. Tomato 2 (diced)
6. Mint 2 tbsp
7. Oregano spice 1/4 tsp
8. Salt 1/4 tsp
9. Black pepper 1/4 tsp (ground)
10. Olive oil 2 tbsp

Procedure:

In a sauce pan boil the water. Read More…