Ingredients:

1. Tamarind (lobia) 1 cup (boiled)
2. White chick peas 3 cup (boiled)
3. Gravy of chick peas 1 1/2 cup
4. Onion 1 (chopped)
5. Garlic paste 1tsp
6. Ginger paste 1 tsp
7. Tomato 1 (chopped)
8. Salt 1 tsp
9. Red chili powder 1tsp
10. Turmeric 1/4 tsp
11. Spice powder 1 tsp
12. Chaat masala 1 tsp
13. Oil 1/4 cup

For Garnish:

1. Onion 1 (thinly sliced)
2. Green chili 4 (chopped)

Procedure:

Heat the oil in a saucepan over medium flame and fry onion for 6-8 minutes until transparent. Read More…