Ingredients:
- Beef/mutton 1/2 kg (boneless)
- Onion 1 (cut in rings)
- Onion 1 (roughly chopped)
- Green chili 4 (minced)
- Green coriander 2 tbsp (chopped)
- Garlic paste 1 tsp
- Mint 1/2 tsp
- Salt 1 tsp
- Dry red chili 6
- Spice powder 1 tsp
- Yogurt 1/2 cup
- Oil 6 tbsp
Procedure:
Fry the onion of rings shaped cutting in hot oil, until get dark brown. Read More…
Ingredients:
- Chicken 1 kg (boneless)
- Onion 2 (paste)
- Tomato 6 (chopped)
- Cabbage 1 cup (chopped)
- Carrot 1 (shredded)
- Capsicum 2 (cut finely)
- Garlic paste 1 tbsp
- Ginger 1 tbsp (shredded)
- Green coriander 1 cup (chopped)
- Salt 1 tbsp
- Red Chili powder 1 tbsp
- Turmeric powder 1 tbsp
- Spice powder 1 tbsp
- Cumin seeds 1 tbsp
- Green cardamom 6
- Vinegar 2 tbsp
- Milk 1/2 cup
- Oil 1/2 cup
Procedure:
Heat the oil in a sauce pan. Read More…
Ingredients:
- Chicken 1 kg (boneless, 8 pieces)
- Egg 2
- Sugar 4 tsp
- Salt 1 tsp
- Honey 2 tsp
- Corn flour 2 tsp
- Garlic paste 1 tsp
- White flour 8 tbsp
- Lemon juice 1/2 cup
- Chicken stock 1 cup
- Almond, pistachio 1/2 cup (ground)
- Oil (for frying)
Procedure:
Wash and marinate chicken with egg white, salt, sugar and garlic paste for 10 minutes. Read More…
Ingredients:
- Chicken 1 kg (small pieces)
- Onion 2 (chopped)
- Ginger paste 1 tbsp
- Garlic 1 tsp (minced)
- Green chili paste 1 tbsp
- Tomatoes 3 (chopped)
- Green coriander 1/2 cup (chopped)
- Salt 1 1/2 tsp
- Red chili powder 1 tsp
- Turmeric powder 1 tsp
- Cumin seeds 1 tbsp
- Dry coriander 1 tsp (grounded)
- Spice powder 1 tsp
- Oil 6 tbsp
Procedure:
Heat the oil and fry the onion, until light pink. Read More…
Ingredients:
- Chicken 1 kg (boneless)
- Salt 1 1/2 tsp
- Black pepper powder 1 1/2 tsp
- Ginger 1/4 cup (cut in slices)
- Garlic paste 1/2 tsp
- Tomato 2 (seedless, diced)
- Lemon juice 2 tbsp
- Oil 6 tbsp
Procedure:
Heat the oil in sauce pan. Read More…
Ingredients:
- Goat lamb 1
- Yogurt 1/2 kg
- Garlic paste 3 tbsp
- Ginger paste 3 tbsp
- Green chili paste 3 tbsp
- Salt 1 1/2 tbsp
- Red chili powder 2 tbsp
- Spice powder 1 tbsp
- Chat masala 2 tbsp
- Black pepper 1 tbsp
- Lemon juice 1/2 cup
Procedure:
Mix all the ingredients in yogurt. Read More…
Ingredients:
- Chicken breasts 4 (boneless)
- Lemon juice 1/4 cup
- Gram flour 2 tbsp
- Salt 1 tsp
- Red pepper 1 tsp (grounded)
- Black pepper 1/2 tsp
- Oil 1/2 cup
Procedure:
Make cuts in chicken pieces with a folk. Read More…
Ingredients:
- Chicken 1 kg (12 pieces)
- Onion 2 (skinned, chopped)
- Garlic 2 tsp (grind)
- Ginger 2 tsp (grind)
- Green chilies 6 (sliced)
- Green coriander 1/4 cup (chopped)
- Tomato 4 (chopped)
- Salt 1 tsp
- Red chili powder 1/2 tbsp
- Turmeric 1 tsp
- Spice powder 1 tsp
- Oil 1/2 cup
Procedure:
Wash the chicken.
Add chicken, salt, red pepper, turmeric, onion, garlic and ginger in a sauce pan. Read More…
Ingredients:
- Chicken 1 kg (small pieces)
- Mint leave 1 cup
- Green chili 10
- Green coriander 1 cup
- Green onion 1/2 cup
- Fresh fenugreek leaves 1/4 cup
- Salt 1 1/2 tsp
- Red chili powder 1/2 tsp
- Turmeric 1 tsp
- Spice powder 1 tbsp
- Cumin seeds 2 tbsp
- Yogurt 1 cup
- Almond 8
- Lemon juice 3 tbsp
- Milk 1/2 cup
- Oil 8 tbsp
Procedure:
Add all ingredients in a blender, except cumin seeds and make a paste. Read More…
Ingredients:
- Mutton 1 kg (cut into small pieces)
- Ginger paste 1 tbsp
- Garlic paste 1 tbsp
- Green chili 4 (ground)
- Green coriander 1/4 cup (chopped)
- Salt 1 tbsp
- Red chili powder 1 tsp
- Spice 1 tbsp (ground)
- Whole cloves 4
- Cinnamon 1 (small stick)
- Yogurt 1 cup
- Oil 1/2 cup
Procedure:
Heat the ghee in sauce pan, add garlic, ginger, green chili, cloves, cinnamon, salt and red chili powder, stir and cook for 4 minutes over medium flame. Read More…