Ingredients:

  1. Peas 1 cup
  2. Tomatoes 4 (chopped)
  3. Onion 1 (chopped)
  4. Ginger 1 tsp
  5. Green coriander 1/4 cup (chopped)
  6. Green chili 3 (minced)
  7. Lemon juice 1 tsp
  8. Salt 1/2 tsp
  9. Dry red chili 4 (crushed)
  10. Turmeric powder 1/2 tsp
  11. Spice powder 1/2 tsp
  12. Dry fenugreek leaves (methi) 3 tbsp
  13. Fresh cream 6 tbsp
  14. Oil 4 tbsp

Procedure:

Take a sauce pan and heat oil. Read More…

June 25th, 2009 by S Hamid

Ingredients:

  1. Potatoes 1/2 kg
  2. Peas 2 cup
  3. Tomatoes 2 (chopped)
  4. Garlic paste 1 tsp
  5. Ginger paste 1 tsp
  6. Green chili 4 (chopped)
  7. Green coriander 1/4 cup (chopped)
  8. Salt 1 tsp
  9. Red chili powder 1 tsp
  10. Turmeric 1/2 tsp
  11. Spice powder 1 tsp
  12. Corn flour 1 tbsp
  13. Milk 2 tbsp
  14. Oil 1/4 cup

Preparation:

Heat up oil in a deep pan. Read More…

May 22nd, 2009 by S Hamid

Ingredients:

  1. Tomato 1/2 kg
  2. Sugar 1 cup
  3. Salt 1/4 tsp
  4. Green cardamom 4
  5. Almonds 1/2 cup (ground)
  6. Raisins 1/2 cup (soak in water)
  7. Oil 1/2 cup

Procedure:

Make tomato puree in a grinder, do not add water in it. Read More…

May 21st, 2009 by S Hamid

Ingredients:

  1. Instant chicken meat balls 1/2 kg
  2. Onion 2 (chopped)
  3. Garlic paste 1 tbsp
  4. Ginger 1 tbsp (chopped)
  5. Tomatoes 3 (chopped)
  6. Green Coriander 2 tbsp
  7. Green chili 4 (minced)
  8. Salt 1 tsp
  9. Red chili powder 1 tsp
  10. Spice powder 1 tsp
  11. Oil 6 tbsp

Procedure:

Heat oil in a pan. Read More…

May 20th, 2009 by S Hamid

Ingredients:

  1. Green bell pepper 2
  2. Brinjal 2
  3. Tomato 2 (chopped)
  4. Salt 1 tsp
  5. Red pepper 1 tsp
  6. Turmeric 1 tsp
  7. Lemon juice 1 tbsp
  8. Oil 4 tbsp

Procedure:

Remove the seeds of pepper and cut in cubes. Read More…

May 6th, 2009 by S Hamid

Ingredients:

  1. Shami kababs 4 (fried)
  2. Onion 1 (chopped)
  3. Tomatoes 2 (chopped)
  4. Green chili 2 (chopped)
  5. Green coriander 1/2 cup (chopped)
  6. Salt 1/2 tsp
  7. Red chili powder 1/2 tsp
  8. Turmeric 1/2 tsp
  9. Oil 3 tbsp

Procedure:

Heat oil and fry the onions until it get transparent, it may take 7-8 minutes. Read More…

April 18th, 2009 by S Hamid

Ingredients:

  1. Eggs 6 (boiled)
  2. Onions 2 (chopped)
  3. Tomatoes 4 (chopped)
  4. Green chili 4 (minced)
  5. Green coriander 1/4 cup (chopped)
  6. Dry red chili 5 (crushed)
  7. Turmeric (haldi) 1/2 tsp
  8. Salt 1/2 tsp
  9. Oil 3 tbsp

Procedure:

Cut each egg in 4 pieces. Read More…

April 12th, 2009 by S Hamid

Ingredients:

  1. Brinjal 1/2 kg
  2. Onion 1 (chopped)
  3. Ginger 1 tbsp (chopped)
  4. Tomato 2 (puree)
  5. Green coriander 1 tbsp (chopped)
  6. Green chili 4 (minced)
  7. Salt 1/2 tsp
  8. Dry red chili 6 (crushed)
  9. Turmeric powder 1/2 tsp
  10. Spice (garam masala) powder 1 tsp
  11. Cumin seed 1 tsp
  12. Oil 4 tbsp

Procedure:

Wash and cut the brinjal in slices and dip in cold tap water. Read More…

April 11th, 2009 by S Hamid

Ingredients:

  1. Chicken 1 kg (boneless)
  2. Onion 2 (paste)
  3. Tomato 6 (chopped)
  4. Cabbage 1 cup (chopped)
  5. Carrot 1 (shredded)
  6. Capsicum 2 (cut finely)
  7. Garlic paste 1 tbsp
  8. Ginger 1 tbsp (shredded)
  9. Green coriander 1 cup (chopped)
  10. Salt 1 tbsp
  11. Red Chili powder 1 tbsp
  12. Turmeric powder 1 tbsp
  13. Spice powder 1 tbsp
  14. Cumin seeds 1 tbsp
  15. Green cardamom 6
  16. Vinegar 2 tbsp
  17. Milk 1/2 cup
  18. Oil 1/2 cup

Procedure:

Heat the oil in a sauce pan. Read More…

April 9th, 2009 by S Hamid

Ingredients:

  1. Capsicum 1 (cut length wise)
  2. Carrot 1 (shredded)
  3. Cabbage 1/2 cup (chopped)
  4. Green chili 3 (minced)
  5. Spring onion 2 (chopped)
  6. Tomatoes 2 (chopped)
  7. Salt 1/2 tsp
  8. Black pepper powder1tsp
  9. Corn flour 2 tbsp
  10. Soya sauce 1 tsp
  11. Chili sauce 1 tsp
  12. Chinese salt 1 tbsp
  13. Milk 3 tbsp
  14. White vinegar 1 tbsp
  15. Egg 1
  16. Oil 2 tbsp

Procedure:

Cook all vegetables on low flame in 5 cup water. Read More…