November 4th, 2008 by S Hamid
Ingredients:
- Garlic 1 cup (shredded)
- Sugar 1/2 cup
- Whole cloves 4
- Spice (garam masala) powder 1/2 tsp
- Salt 1/2 tsp
- Red pepper 6 (crushed)
- Vinegar 4 tbsp
- Ghee 1/4 cup
Procedure:
Heat the ghee in a sauce pan. Read More…